Axial air flow dryer is specially designed for the food processing industry, adopting axial air flow technology to realize fast and uniform drying of materials. The whole machine is equipped with up to 20 sets of axial fans (different power models are equipped with different numbers of fans), which can effectively remove the surface water while maintaining the original color of vegetables and fruits. This axial air drying equipment can be widely used in cafeterias, fruit and vegetable processing plants, frozen food factories, beverage stores, coffee shops, etc. It is an ideal choice for improving the quality of fried food and reducing energy consumption.
LONKIA's axial air flow dryer has been widely used in vegetable washing lines, potato chips production lines, French fries processing lines and other production processes, to ensure the drying effect of the product while improving the overall processing efficiency. Our air drying equipment can be customized according to customer's output and process requirements.
Request a Quote
Structural Design of Axial Air Flow Dryer
The whole axial flow dryer is composed of frame, fan system, conveying device, air deflector and other main parts. The whole machine is made of stainless steel, adapting to the hygienic requirements of food grade. The fan is installed at the side of the drying section, and the hot air is directly applied to the surface of the material through the optimized air conduction duct, forming a stable axial airflow. At the same time, the conveyor belt can be adjusted according to the characteristics of the material to ensure that the drying process is both efficient and gentle, and is not easy to damage the shape and texture of the material.
Axial Flow Dryer Working Principle
The working principle of the axial air flow dryer is based on axial hot air flow and continuous material transportation. The hot air is generated by the heating system and flows along the axial direction of the drying chamber through the axial fan, directly passing through the material spread on the conveying mesh belt.
The hot air is in full contact with the surface of the material, evaporating the moisture quickly and taking it away. The hot and humid air is discharged through the dehumidification system to realize the rapid drying of materials. As the direction of airflow is consistent with the direction of material conveying, the drying process is stable, the humidity and temperature control is flexible, and it can adapt to the drying needs of many kinds of food materials.
Advantages of LONKIA Axial Air Dryer
1. High-efficiency and Uniform Drying
LONKIA axial air flow dryer adopts optimized design of axial fan and hot air circulation system to ensure the hot air is uniformly distributed along the axial direction. Avoid drying dead angle, make the material drying more uniform, dewatering rate is as high as 99% or more, product quality is stable.
2. Energy-saving and Environmentally Friendly Design
The equipment has high thermal energy utilization rate, and the fan and heating system are reasonably coordinated to minimize energy consumption. Energy saving, reduce production costs.
3. Compact Structure, Easy to Maintain
Axial dryer has a compact design, covers a small area, and is suitable for assembly line operation. Made of high quality 304 stainless steel, it is easy to clean and maintain, prolonging the service life of the equipment and reducing the maintenance cost.
4. Wide Range of Application
LONKIA axial flow dryer is suitable for drying all kinds of fried food and granular and flaky materials, especially for drying the finished products in the frying production line of potato chips, French fries and so on, which can satisfy the diversified production needs of different customers.
